Come Sip Some First Creek Wines with Sukimama
Four Sundays. Four wine vibes. One very good reason to spend April by the ocean.
This April, First Creek Wines is heading seaside as part of Newcastle Food Month, teaming up with Sukimama for a relaxed series of Sunday pop ups at Merewether Surf Club.
Set against ocean views and salty air, Sukimama returns for a month of easygoing Sunday sessions, each one paired with a different First Creek wine vibe. Think beach energy, award-winning Hunter Valley wines, and Korean street food worth planning your afternoon around.
Each Sunday brings a new theme and a new wine to match.
Sunday 5 April, Rosé Beach Bar SOLD OUT
Sunday 12 April, Chardy Party SOLD OUT
Sunday 19 April, Semsational Sunday SOLD OUT
Sunday 26 April, Pinot Party SOLD OUT
Your ticket includes a glass of First Creek’s featured wine of the week to get things started. From there, settle in and explore Sukimama’s much-loved Korean street food menu, available to purchase, alongside a full selection of First Creek’s award-winning wines by the glass or bottle.
Whether you come for the rosé, stay for the chardonnay, or lock in all four Sundays, this is what Newcastle Food Month is all about. Great wine, great food, ocean views, and an excuse to make Sundays feel special again.
Sundays in April.
Beachside.
Sundays sorted.
